If you have trouble viewing this video click here: https://youtu.be/Ab-ArtfaCA4 One of our top priorities after arriving in Milan, Italy was to find some local cuisine that is unique to this region. Fortunately, through the help of some friends we discovered that a specific type of risotto is a specialty of Milan. Specifically it is called Risotto alla Milanese and the secret ingredient that gives it such a bright yellow color is saffron. Unlike other risottos that feature many competing flavors and ingredients, Milanese is decidedly simple given that it is predominantly saffron and…
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