So you’ve finished your Thanksgiving dinner and you’re finally sick of turkey leftovers. It’s time to get out there and hit the great new restaurant that just opened in your hometown or wherever you’re spending the holidays. (FYI: Aol Travel knows the hot restaurants in cities around the U.S.)

Wherever you go, remember that there are appropriate ways to behave. And there are horrible ways to behave, as highlighted in this Montreal Gazette story by two Montreal-area restaurant servers. Among other things, they urge:

11. There actually is such a thing as a stupid question.

Examples:

Can I get the burger for cheaper if I don’t want onions?

Client: What beers do you have on tap?

Server: Guinness, Molson Ex, Rickard’s Red and Heineken.

Client: Do you have Samuel Adams?

Client: Why is our food taking so long?

Server: Because you ordered a steak well done and it’s only been six minutes.

12. Can you sing Happy Birthday?

Not for a $35 bill …

Read the rest of the story for 18 more ways to not be a horrible restaurant customer.



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