Plates piled high with schnitzel, bratwurst and sauerkraut. Steins upon sloshing steins of beer. Chicken dancing and polkaing galore. Confirmed: Oktoberfest season is here. It’s no surprise that this revelrous Bavarian funfair has become a tradition in the United States. While no Oktoberfest on U.S. soil can match the scale of Munich’s 182-year-old festival, there are several celebrations that draw huge crowds of both locals …
(c) – Read entire story here.
